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B2B Matchmaking - Dutch Meat: Sustainable Production, Safety Standards and International Trade (Pork, Beef, and Veal)
Wed, Sep 29
|Online
Registration is closed
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Time & Location
Sep 29, 2021, 4:45 PM
Online
About the Event
September 29, 2020 starting time 4:45 PM (PH Time) Day 1
September 30, 2021 starting time 2:00 PM (PH Time) Day 2
Organized by the Embassy of the Kingdom of the Netherlands together with the Dutch Meat Association (COV) this event provides an opportunity to meet and connect with 14 Dutch suppliers (pork, beef and veal)
Take this opportunity to meet and set one-on-one appointments with Dutch suppliers!
(Meeting time : maximum time 15 minutes)
FREE Attendance
Register through the QR Code
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